February 12th, 2020 
Genetically modified food (GMO) sources are being produced for public consumption. Consequently a number of safety concerns have been raised. There are benefits to GMO use including: higher yields for crops, increased size of meat-source animals, resistance to disease and herbicides by food source plants and animals, and even improvement in the environment.
Consider how humans have learned to alter the genetic state of other organisms and how this technology has evolved. Think of some specific examples in which genetically modified foods and organisms have been introduced and utilized.
Now, lets discuss the following:
What benefits could GMOs provide?
What concerns do you have about GMOs?
CRISPR allows more precise gene editing and is essentially the next step in selective breeding,
a) Does this more specific control over the genome make you feel more or less sure about the existence of GMOs?
b)Choose two genetically engineered organisms as examples to discuss in your answer (one plant and one animal. Vary your examples to include those used for food production and for fighting disease).
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